A Hearty Vegetarian Food Blog

Ingredient: soy sauce

Butternut Squash Red Curry

Butternut Squash Red Curry

So in my line of work, which I don’t talk a lot about here because I want to keep my job, I have some interesting and occasionally high-profile opportunities. These include attending meetings at the annual United Nations General Assembly gathering in New York, where […]

Sriracha Glazed Tofu Tacos

Sriracha Glazed Tofu Tacos

So Trader Joe’s, which is the inspiration for many things in my life (#storecrush) was the inspiration for these sriracha tofu tacos. When I saw sriracha tofu at Trader Joe’s recently, my first thought was “Wow that looks so juicy and delish and way better […]

Umami Cheddar, Parmesan, and Mushroom Risotto

Umami Cheddar, Parmesan, and Mushroom Risotto

We’re closing in on the final stages of winter here, and I’m thanking the risotto gods that I have made it this far. Barely, barely. I know winter happens every year, but every year, it takes me by surprise how physically cold it can get. […]